Berry Parfait (Printable)

Layers of creamy yogurt, crunchy granola, and fresh berries make this parfait perfect for breakfast or dessert.

# What You Need:

→ Dairy

01 - 2 cups plain Greek yogurt or vanilla yogurt

→ Fruit

02 - 2 cups mixed fresh berries (strawberries, blueberries, raspberries, blackberries), washed and dried

→ Grains

03 - 1 cup granola (store-bought or homemade)

→ Sweetener

04 - 2 tablespoons honey or maple syrup

# Directions:

01 - Place 2 tablespoons of yogurt into the bottom of each of four clear glasses or jars.
02 - Sprinkle 2 tablespoons of granola evenly over the yogurt layer in each glass.
03 - Distribute approximately 2 tablespoons of mixed berries over the granola in each glass.
04 - Repeat the layering sequence of yogurt, granola, and berries until all ingredients are used, ensuring the top layer consists of berries.
05 - Drizzle honey or maple syrup over the top of each parfait if additional sweetness is desired.
06 - Serve immediately to preserve granola crunch, or refrigerate for up to 2 hours for later serving.

# Expert Hints:

01 -
  • The textures alone are worth it—creamy, crunchy, and juicy all in one spoonful
  • Takes literally ten minutes but looks like you put in real effort
  • Customize it with whatever fruit you have on hand
02 -
  • The granola gets soggy if these sit too long, so assemble within an hour of serving
  • Dry your berries thoroughly after washing or the excess liquid will make the layers slide
  • Clear glasses show off the layers best, but any vessel works in a pinch
03 -
  • Room temperature yogurt spreads more easily than cold from the fridge
  • Toast your granola for 5 minutes beforehand for extra crunch and warmth
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