Cucumber Strawberry Mint Salad (Printable)

Light, fresh salad combining cucumber, strawberries, and mint with a citrusy dressing.

# What You Need:

→ Produce

01 - 1 large English cucumber, thinly sliced
02 - 1½ cups fresh strawberries, hulled and sliced
03 - ¼ cup fresh mint leaves, roughly chopped
04 - 2 cups mixed baby greens, optional

→ Dressing

05 - 2 tablespoons extra-virgin olive oil
06 - 1 tablespoon fresh lemon juice
07 - 1 teaspoon honey or maple syrup
08 - ¼ teaspoon sea salt
09 - Freshly ground black pepper to taste

→ Garnish

10 - ¼ cup crumbled feta cheese, optional
11 - 2 tablespoons toasted sliced almonds, optional

# Directions:

01 - In a large salad bowl, gently combine the cucumber slices, strawberries, mint, and baby greens if using.
02 - In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper until emulsified.
03 - Drizzle the dressing over the salad and toss gently to combine.
04 - Sprinkle with crumbled feta cheese and toasted almonds if desired.
05 - Serve immediately for optimal freshness.

# Expert Hints:

01 -
  • Quick and easy to prepare in just 15 minutes, no cooking required.
  • Combines refreshing produce with a light lemon-honey dressing for a balanced flavor.
  • Flexible ingredients make it suitable for vegetarians and gluten-free diets.
  • Optional garnishes like feta and almonds add delightful texture and taste.
02 -
  • Use a sharp chef's knife for precise slicing of cucumber and strawberries.
  • Chill the salad ingredients beforehand for an extra refreshing experience.
  • If preparing ahead, keep dressing separate and toss just before serving to keep greens crisp.
  • Toast the almonds lightly to enhance their flavor and crunch.
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