Everyday Cooking Ideas

Crisp-tender asparagus grilled with olive oil, seasoned with sea salt and fresh lemon juice for a bright, flavorful side.

Fresh spinach with crispy bacon, boiled eggs, and tangy dressing for a satisfying meal.

Layers of creamy yogurt, crunchy granola, and fresh berries make this parfait perfect for breakfast or dessert.

Succulent crab patties with herbs and breadcrumbs, pan-fried until golden and served with zesty sauce

Layers of beans, guacamole, sour cream, salsa, cheese and fresh toppings create this crowd-pleasing Tex-Mex appetizer.

Fresh tomatoes, creamy mozzarella, and basil layered with olive oil and balsamic glaze.

A vibrant, protein-packed Mediterranean salad with quinoa, lentils, chickpeas, fresh vegetables, and tangy Greek vinaigrette.

Crisp apples and walnuts in tangy vinaigrette

Creamy green soup with spinach, asparagus, broccoli, and cashews. Vegan, gluten-free, packed with nutrients.